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The Little Guides: Vegetarian

$450

Weldon Owen | Modern | Made in China | Good Condition

Great cookbook for someone new to vegetarian cooking. Included easy-to-follow recipes, as well as ingredient guides and basic cooking techniques

From the introduction:

WHEN COOKING FOR your family and friends, you want to present food that's as nourishing and attractive as possible. In this handy Little Guide, we show you, in words and pictures, just how to set about achieving this goal with vegetarian recipes that have all the color and flavor you could wish for. As you try out the recipes, you'll be learning techniques that professional chefs use to make kitchen tasks easier, as well as what to look for when stocking your refrigerator and pantry with staples and fresh ingredients from the market.”

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Specs + Info

Published by Fog City Press
814 Montgomery Street
San Francisco, CA 94133 USA
Reprinted in 2000 (twice), 2001, 2002, 2003
Copyright © 2000 Weldon Owen Pty Lid
Chief Executive Officer: John Owen
President: Terry Newell
Publisher: Lynn Humphries
Managing Editor: Janine Flew
Coordinating Designer: Helen Perks
Editorial Coordinator: Kiren Thandi
Production Manager: Caroline Webber
Production Coordinator: James Blackman
Sales Manager: Emily Jahn
Vice President International Sales: Stuart Laurence
Project Editor: Lynn Cole
Designer: Leo Robba
All rights reserved. Unauthorized reproduction, in any manner, is prohibited
A catalog record for this book is available from the Library of Congress, Washington, DC
ISBN 1 875137 79 3
Color reproduction by Colourscan Co Pte Lid
Printed by Leefung-Asco Printers
Printed in China
A Weldon Owen Production

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